clay-pot-chicken-with-shitake-mushrooms-lap-cheong-chinese-sausage

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Published InClay Pot Chicken with Shiitake Mushrooms & Lap Cheong (Chinese Sausage)

Hi! I’m Katie Chin, an Asian food expert, cookbook author, tv host and food blogger. I’m also a mom, so I know what it takes to get dinner on the table in a busy household. I specialize in everyday Asian recipes for real people on real schedules and real budgets.

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I Heart Asian Food – Chef Katie Chin

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chefkatiechin1@gmail.com

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