Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – Follow me here on Facebook or IG to tune-in!! Blistered Shishito Peppers Ingredients: DIPPING SAUCE: 4 Tablespoons mayonnaise 4 Tablespoons freshly squeezed lemon juice 1 Tablespoon Sriricha sauce 8 ounces (226 g) shishito peppers 1 teaspoon oil 1/8 teaspoon coarse sea salt … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – Follow me here on Facebook or IG to tune-in!! Thai Coconut Chicken Soup (Tom Kha Gai) Ingredients: 2 cups chicken broth six 1/4-in thick slices galangal or fresh ginger 2 stalks lemongrass, cut into 2″ long pieces and bruised 1 1/2 teaspoons … Read More
One Pot Sausage & Kale Pasta Ingredients: 12 ounces orchiette or spaghetti or linguine 12 ounces fully cooked sausage 3 garlic cloves, thinly sliced Zest of one lemon Juice of two lemons 2 tablespoons extra virgin olive oil,divided 1 teaspoon salt 2 heads kale, de-stemmed and chopped 1/4 cup shredded parmesan cheese 1/4 cup capers (optional) Red chili flakes and freshly ground black … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – Follow me here on Facebook or IG to tune-in!! Banh Mi Steak Sandwich Ingredients: 1 pound leftover grilled steak, cut into strips Sauce: 2 Tablespoons freshly squeezed lime juice 1 Tablespoon oil 1 garlic clove, minced 1/2 shallot, minced 1 Tablespoon fish … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – Follow me here on Facebook or IG to tune-in!! Pineapple Fried Rice Ingredients: 1 whole pineapple 1 teaspoon salt, divided Dash of white pepper 2 large eggs, slightly beaten 2 tablespoons oil, divided 3 cups (450 g) cooked and chilled white rice … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s Mother’s Day Brunch show at 3pm PST – Follow me here on Facebook or IG to tune-in!! Rita’s Lemon Ricotta Pancakes Ingredients: 1 Tablespoon baking powder 1 1/2 cups all-purpose flour 3 Tablespoons sugar 1 ½ teaspoons salt 1 cup milk 1/2 cup Ricotta cheese 2 … Read More
Hi Cooped Up Cooking with Katie Fans! Happy Cinco de Mayo!! Here are the 3 recipes for today’s show at 3pm PST – THAI CHICKEN TACOS & MANGO BASIL SALSA!! Follow me here on Facebook or IG to tune-in!! Thai Chicken Tacos Ingredients: Peanut Sauce: 3/4 cup smooth peanut butter 3/4 cup coconut milk 1/4 cup water 4 teaspoons red curry … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – DRUNKEN PORK ZOODLES, VEGAN SPICY THAI PEANUT NOODLES & KATE’S VEGGIE DUMPLINGS!! Follow me here on Facebook or IG to tune-in!! Drunken Pork Zoodles Ingredients: Sauce: 6 Tablespoons oyster sauce 3 Tablespoons light soy sauce 2 Tablespoons dark soy sauce 4 teaspoons sugar 4 Tablespoons water 4 medium … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – EASY SHEPHERDS PIE AND 3-STEP NO BAKE MINI CHEESE CAKES!! Follow me here on Facebook or IG to tune-in!! Easy Shephards Pie Ingredients: 2 pounds potatoes, peeled and cubed 2 tablespoons softened cream cheese 1 large egg yolk 1/2 cup milk Salt … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – GENERAL TSO’S CHICKEN & BEEF WITH BROCCOLI!! Follow me here on Facebook or IG to tune-in!! Beef with Broccoli Ingredients 1 pound tenderloin or sirloin steak, cut across the grain into 1/8-inch slices 1 tablespoon canola oil 1 teaspoon cornstarch 1 teaspoon … Read More