Gung Hay Fat Choy!! Lunar New Year is this Tuesday, February 1st and it’s the Year of the Tiger. Lunar New Year is a very special holiday as everything you eat on this day and everything you do determines how your entire year will unfold. Chinese people eat things like Long Life Noodles to symbolize … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – DRUNKEN PORK ZOODLES, VEGAN SPICY THAI PEANUT NOODLES & KATE’S VEGGIE DUMPLINGS!! Follow me here on Facebook or IG to tune-in!! Drunken Pork Zoodles Ingredients: Sauce: 6 Tablespoons oyster sauce 3 Tablespoons light soy sauce 2 Tablespoons dark soy sauce 4 teaspoons sugar 4 Tablespoons water 4 medium … Read More
Hi Cooped Up Cooking with Katie Fans! Here are the 3 recipes for today’s show at 3pm PST – POTSTICKERS, SHU MEI & RASPBERRY NUTELLA WONTONS!! Follow me here on Facebook or IG to tune-in!! Potstickers Ingredients: 4 oz (100 g) napa cabbage, cut into thin strips 1 ½ teaspoons salt, divided 8 oz (250 g) ground pork or … Read More
